Experience in the kitchen with Vergara

Experiential Tourism: put your hands in the dough and cook with the Vergara!

Guided by our staff, she prepares the traditional first courses of the Marche cuisine: cresc’tajat, tajuli pilusi, macaroni … And everyone is ready to eat at the table, enjoy your meal!

Since ancient times, the rods have been considered the priestesses of the family, of the domestic hearth and of tractions based on peasant experience.

With this experience you will come into contact not only with the secrets of traditional cuisine but with a world with an ancient flavor imbued with anecdotes of wisdom.


Duration: flexible

Suitable for adults and children.

Contact us for more info!